Jaboulet Les Traverses Ventoux White 2017

From renowned Rhône producer Paul Jabolet Ainé, this wine is made by Caroline Frey, whose Bordeaux based family took over the running of the estate in 2006. Made predominantly from Grenache Blanc, this is vibrant and punchy, with notes of ripe pears and white peaches. The palate mirrors these aromas with lovely, rich fruit flavours. Great with roast pork dishes. Buy this if...you love bright, intensely fruity whites.

Jaboulet Paralelle Cotes du Rhone White 2017 The name originates from the 45th North parallel, which runs two kilometers from the domaine’s cellars near Tain L’Hermitage. This cuvée began in 1950 and represents the Jaboulet commitment to producing France’s finest Rhône value. 50% Grenache Blanc, 20% Marsanne, 20% Viognier, 10% Bourboulenc Grenache endows a silky flesh, Marsanne lending a sleek vivacity, Viognier brings the aromatic exuberance, and the Bourbolenc delivers with floral freshness

Yellow with green hints, low intensive, bright. Notes of pears, apricots, flowers (acacia & honeysuckle), almonds, minerals. The palate is smooth but fresh and the finish leaves a pleasant taste of fruits, citrus and minerals.

Pale in colour, the nose is elegant and intense offering aromas of white flowers and apricots. This wine is round and beautifully well-balanced on the palate with a fruity finish, leaving us with subtle mineral notes.

Jaboulet Cotes du Rhone White Secret de Famille 2017 This white Côtes du Rhône is a great value wine for any aperitif or meal. It is made of a subtle blend of various local grapes providing concentrated flavours of white fruit and flowers, while remaining crisp and fresh. A short stay in oak barrels brings in a toasted hint for a greater personality. An admirable wine, especially for this price range.