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Region: Australia, Wrattonbully
Grape variety: Cabernet Sauvignon
Background: Made from exceptional parcels of grapes, the Casella family's 'Limited Release' range aims to show the ability of Australia's best wine regions. This was made in in the up-and-coming Wrattonbully region. Here, a cool climate gives grapes a luxurious ripening period.
Tasting notes: Beautifully poised with an even balance of primary fruitcake flavours on the foundation of secondary cigar box, chocolate flavours giving this wine soft tannin notes portraying the finish of a classic well-structured Cabernet.
This red wine has notes of blackcurrant, vanilla and cedar. Deep, rich Cabernet Sauvignon with soft, fine tannins.
Food pairing: Decant for an hour and serve at room temperature with lamb or cellar for a decade.
Awards
Decanter World Wine Awards
International Wine & Spirit Competition Award 2016 - Gold
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