Beer

Tasting notes: Inspired by the Kölsch beer style originating in Cologne, Germany. 08 is an Irish Kölsch that has is clean and crisp. It is a balanced beer with mild malty flavours and a refreshing finish. A straw coloured beer where warm fermentation and a long lagering time allows the subtle fruit notes and hop character come through. The number 8 refers to the measurement of colour.

Food pairing: Pairs well with cheese and pork dishes.

Tasting notes: Inspired by the Kölsch beer style originating in Cologne, Germany. 08 is an Irish Kölsch that has is clean and crisp. It is a balanced beer with mild malty flavours and a refreshing finish. A straw coloured beer where warm fermentation and a long lagering time allows the subtle fruit notes and hop character come through. The number 8 refers to the measurement of colour.

Food pairing: Pairs well with cheese and pork dishes.

Tasting notes: A spirited American Styled dry hopped IPA. With pine and grassy aromas, the Magnum IPA is a well-balanced IPA with a bit of bite at the finish. Cloudy in colour attributed to dry hopping this IPA can certainly kill a thirst. 70 refers to the measurement of IBUs.

Food pairing: It pairs well with curries.

Region: Northern Ireland

Tasting notes: The name “26” comes from a Master Brewer’s measurement of bitterness contained within. This International Measure (IBU) gives the brewer and drinker an indication of the after swallow kick experienced at the back of the mouth. The 4 hop addition method gives a nicely balanced, refreshing and aromatic ale with a bold hop character. The New Zealand Sauvin hops impart a tangy taste on the palate.

Region: Northern Ireland

Tasting notes: A “Helles” Style lager that is easy drinking, clean and crisp. It’s a pale golden natural lager built on a combination of pilsner malt and noble hops. With low hop aroma, this medium bodied beer is slightly sweet taste from the malt used. A long cold lagering process results in a well-balanced lager.

Food pairing: It pairs well with lighter dishes in particular fish.

Tasting notes: A “Helles” Style lager that is easy drinking, clean and crisp. It’s a pale golden natural lager built on a combination of pilsner malt and noble hops. With low hop aroma, this medium bodied beer is slightly sweet taste from the malt used. A long cold lagering process results in a well-balanced lager.

Food pairing: It pairs well with lighter dishes in particular fish.

Tasting notes: The name “26” comes from a Master Brewer’s measurement of bitterness contained within. This International Measure (IBU) gives the brewer and drinker an indication of the after swallow kick experienced at the back of the mouth. The 4 hop addition method gives a nicely balanced, refreshing and aromatic ale with a bold hop character. The New Zealand Sauvin hops impart a tangy taste on the palate.

Tasting notes: Inspired by the Kölsch beer style originating in Cologne, Germany. 08 is an Irish Kölsch that has is clean and crisp. It is a balanced beer with mild malty flavours and a refreshing finish. A straw coloured beer where warm fermentation and a long lagering time allows the subtle fruit notes and hop character come through. The number 8 refers to the measurement of colour.

Food pairing: Pairs well with cheese and pork dishes.

Tasting notes: A collaborative brew with Derry City Football Club, this is the perfect beer to toast your football team. A light bodied smooth lager that is clean and crisp on the palate. The lager malt and low hop bitterness result in an easy drinking and mild tasting beer.