Lisboa
DFJPW
Region: Portugal, Lisboa
Grape variety: Fernão Pires, Alvarinho, Arinto, Chardonnay & Moscatel
Background: In Portuguese, Portada means, the outside or inside doors of the windows.
Tasting notes: A unique blend of indigenous Portuguese and International grapes has resulted in bright fruit-driven wine with apple and lemon notes.
An usual blend of mainly indigenous Portuguese grapes resulting in an eassy drinking fruit bomb with flavours of apple and peach.
Dry, bright, fruity wine, young and refreshing with apple and lemon notes in the aroma and the taste. It is a pleasant, smooth wine that is easy to drink; an excellent everyday wine.
DFJPR
Region: Portugal, Lisboa
Grape variety:
Tinta Roriz, Alicante Bouschet, Caladoc, Castelão & Touriga NacionalBackground: In Portuguese, Portada means, the outside or inside doors of the windows.
Tasting notes
This deep, ruby red, medium-bodied wine has berry fruit flavours and a beautiful balance, very smooth and tasty with notes of matured red fruits, compote of fruits.
DFJGN
Region: Portugal, Lisboa
Grape variety: 100% Touriga Nacional
Background: Born and raised on a wine and vineyard estate that many historians deem one of the longest established in the council of Alenquer and whose origins stretch back prior to the founding of the nation of Portugal – the Quinta de Porto Franco. It is from the excellence of this estate that José Neiva Correia, now 59 years of age and one of the most productive winemakers in the country, sources much of the raw material put into producing the very best DFJ Vinhos wines.
Tasting notes: Rich, vibrant and intensely fruity red with juicy black fruit and spicy flavours. It’s a great wine, tasty, smooth and elegant with an intense and persistent finish.
Awards
USA Wine Ratings 2023 - Gold
Concours des Vins Elle à table 2023 - Gold
DFJCJR
Region: Portugal, Lisboa
Grape variety: Caladoc, Alicante Bouschet, Castelão, Pinot Noir, Tinta Roriz & Touriga Nacional
Tasting notes: A pale, ruby core cloaks the intense power and concentration of this wine. Sweet damson plum, cassis and strawberry liqueur dominate the fruit, while there are elements of fennel seed, clove and cinnamon that spice the medium-long finish.
Awards
USA Wine Ratings 2023 - Gold Medal
Gilbert & Gaillard 2023 - Gold Medal
Korandin 2023 - Gold Medal
IWSC 2023 - Bronze Medal
VEGAN
DFJCJW
Region: Portugal, Lisboa
Grape variety: Fernão Pires, Arinto, Chardonnay & Moscatel.
Tasting notes: A dry crisp, refreshing wine with a full fruit flavour and good body. Only premium quality grapes are used and this is shown by the combination of delicate aroma, delicious apple and grape fruit and a lively citrus finish.
Awards
The Ultimate Accolade CWSA 2023 - Gold Medal
VEGAN
DFJPRR
Region: Portugal, Lisboa
Grape variety: Shiraz, Alicante Bouschet, Caladoc, Tannat, & Touriga Nacional
Ageing: Wine is aged in French oak barrels from Seguin Moreau of 225 Lt for 3 months. The wine goes to consumer after 1 month of ageing in the bottle.
Tasting Notes: Bright, vibrant but elegant aroma to red berries and a few spice notes. It is a great wine, flavourful and velvety, which finishes elegant, intense and persistent.
Food pairing: Excellent on its own or as a complement of grilled meat dishes, stews, risottos, pasta, vegetarian cuisine, tapas, petiscos, cod dishes and dry cheeses.
DFJERW
Region: Portugal, Lisboa
Grape variety: Arinto
Winemaking process: Destemming contact with skin contact. Cooled to 15ºC, the must is then vacuum filtered with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC.
Tasting notes: It’s a bright white, fruited, refreshing with apple and lemon notes in the aroma and tasting. It’s a pleasant and elegant easy drinking wine, smooth, with an intense and long end of tasting.
Food pairing: Excellent aperitif, it’s also a delicious complement of oysters, seafood, fish, white meat, vegetarian, Indian and Thai cuisines and as well lighter flavoured dishes, and fresh cheeses.
Awards
DFJCLR
Region: Lisboa, Portugal
Grape Variety: Cabernet Sauvignon, Touriga Nacional
Tasting Notes: The deep ruby colour of this wine indicates its full bodied, fruity style, offering aromas of blackcurrent, leather and spice. It has a delicious, rich, concentrated flavour of ripe berry fruits, yet is well structured and extremley smooth on the palate.
Food Pairing: To be enjoyed with red meats, pasta, vegetarian dishes and a wide variety of cheeses.
DFJCLRO
Region: Lisboa, Portugal
Grape Variety: Touriga Nacional
Tasting Notes: It gives a perfumed aroma with an instant hit of strawberries on the nose with a background of red summer fruits. The palate offers delicious cherry fruits with an elegant finish and refreshing acidity. Very easy drinking and perfect on a hot summers eve.
Food Pairing: A wonderful aperitif, very good complement to salads, fish soups, pasta, sushi and all the vegetarian and spiced gastronomy such as Indian, Chinese and Thai.
DFJCLW
Region: Lisboa, Portugal
Grape Variety: Chardonnay and Arinto de Bucelas
Tasting Notes: Dry and medium bodied, perfectly ripe grapes have given this wine a pronounced fresh aroma on the nose of lemon, white flowers and a touch of honeysuckle. The palate has an excellent balance ofmouth filling green apple and melon fruit with white blossom, greengages and an unsual white pepper-like spiceiness. Nice and long on the finish that has a refreshing citrus tang.
Food Pairing: Excellent on its own or with Mediterranean food or with dishes such as lemon chicken, creamy pasta and white fish.
VEGAN
VEGETARIAN