Piedmont

Region: Italy, Piedmont

Grape variety: Barbera

Background: The Batasiolo Estate has vineyards holdings located within the prized Barolo wine-growing areas: Batasiolo, Morino, Cerequio and Brunate in La Morra; Boscareto and the historical Briccolina in Serralunga d’Alba; Bricco di Vergne and Zonchetta in Barolo; Tantesi and Bussia Bofani in Monforte d’Alba. Set amidst the gentle contours of the Batasiolo vineyard, the Estate cannot be understood without admiring the expanses of its vineyards in the finest and most important wine-growing villages of the Langhe.

Tasting notes: Ruby hue with medium viscosity. Black cherry, strawberry and a bit of spice in the nose. Bright acidity, no tannins and flavours of red berry, pepper and gravel with a quick finish.