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Uruguay
BGT
Region: Uruguay
Grape Variety: Tannat
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
Tasting Notes: A juicy, full-bodied wine. Rich purple in colour with very fresh aromas reminiscent of red and black fruits such as plums and raspberries, with a delicate spicy nose. In the mouth, it presents a strong personality. Its mature tannins and minerality transform it into a wine with great soil identity.
Awards:
Mundus Vini Summer Tasting 2024 - Silver
International Wine Challenge 2023 - Silver
BGSV
Region: Uruguay
Grape Variety: Tannat
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
Tasting Notes: Deep purple in colour. An elegant nose with aromas of cherries, strawberries and black plums with hints of smoky tobacco and dark chocolate. Full bodied, with fresh acidity and firm tannins and a long, intense finish.
Food Pairing: Some recommended pairings for this wine are grilled meats particularly ribeye and t-bone, game meats such as venison or wild boar, rich stews, aged cheeses and barbecue.
Awards:
The Texsom International Wine Awards 2024 - Silver
The Texsom International Wine Awards 2023 - Platinum
The Texsom International Wine Awards 2022 - Platinum
International Wine Challenge 2022 - Gold
BGALB
Region: Uruguay
Grape Variety: 100% Albarino
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
Fermentation: Stainless Steel Tanks
Aging: 3 to 6 months on the lees in Stainless Steel Tanks
Tasting Notes: Pale yellow with greenish reflections, this Albariño is intense in the nose, with peach and citrus notes. The freshness and minerality mid-palate are superb, with remarkable acidity and a round, crisp finish.
Food Pairing: Excellent pairings for this wine are cod with cockles, citrus prawn salad, or traditional grilled seafood with warm mango salad and beans. It is delightfully well suited to Asian food, Peruvian ceviche, or a fresh tuna salad.
BGCFT
Region: Uruguay
Grape variety: 80% Cabernet Franc, 10% Tannat, 5% Merlot & 5% Marselan
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
BGECF
Region: Uruguay
Grape Variety: Cabernet Franc
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
Tasting Notes: Of an intense purple colour with violet highlights, this noble varietal has mineral aromas of ripe peppers, spices and fruits of the forest, along with a subtle note of dark chocolate and smoke from barrel ageing. In the mouth, there are layers of soft tannins, combining prunes and ripe blackberries with the fresh notes of eucalyptus and mint, making it delightfully complex.
Food Pairing: This elegant red wine is a perfect companion for Mediterranean dishes such as roasted pork ribs on fennal and leeks, braised pork tenderloin baked with baby potatoes with rosemary or pappardelle with wild mushroom ragout.
Vegan
BGB
Region: Uruguay
Grape variety: 40% Tannat, 34% Cabernet Franc, 18% Petit Verdot, 5% Merlot & 3% Marselan
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio - Uruguayan Paradise at its best with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, the estate has more than 1,000 small vineyard blocks covering its hillside slopes that benefit from varying microclimates, different levels of humidity, and intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by a lush forest, rocky soils, boulders, and palm trees.
Tasting notes: On the nose this elegantly spiced wine displays fresh red and black fruits notes. In the mouth tannins are juicy and vibrant with energy and vitality associated to an excellent texture and long finish.
Awards
Tim Atkin 2021 - 97 points
Descorchados 2021 - 97 points
Adega 2020 - 96 points
Marelo Copello 2020 - 98 points
James Suckling 2020 - 96 points
Jorge Lucki O Melhor Degustado 2020
BGPCF
Region: Uruguay
BGPCT
Region: Uruguay
Grape Variety: Tannat
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.Tasting Notes: This wine evokes the purity of our terroir. With a deep and vivid ruby colour, it contains fresh and intense aromas, mainly fruity, of black plums and blackberries with an oak background that gently blends without predominating. On the palate its elegance and vitality provide freshness and tannins that are noticed but also gentle and polished. This wine offers a long finish, sweet and mineral, innovative with a strong presence of its terroir.
Awards:
Sakura Awards 2021 - Silver
BGPG
Region: Uruguay
Grape variety: Pinot Grigio
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
Tasting notes: Light straw gold in colour. The wine is decidedly complex and vibrant, with an appealing, fresh acidity. The bouquet is full of fruit and intense aromatics, reminiscent of white pulp fruit such as pear and apple. As you sip, the flavours unfold to reveal guava, quince, and even a faint almond taste.
BGSVM
Region: Uruguay
Grape Variety: Merlot
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.Tasting Notes: Of an intense ruby red, this Merlot expresses delightful aromas of plum and blueberry. Its smooth texture and soft tannins contribute to the wine’s overall balanace.
Food Pairing: Harmonious and subtle, the red and black fruits make it the perfect pairing for traditional French dishes, beef bourgignone or bistec au poivre. This wine of French origin also goes well with roasted poultry with herbs or spiced pink lamb dishes.
BGV
Region: Uruguay
Grape variety: Viognier
Background: Bodega Garzón is close to Punta del Este, La Barra, and Jose Ignacio – Uruguayan Paradise at its best, with mesmerizing landscapes. Located eleven miles from the Atlantic Ocean, our estate has more than 1,000 small vineyard blocks covering its hillside slopes, which benefit from varying microclimates, different levels of humidity, and an intense canopy management. These factors allow the vines to develop with maximum exposure to the sun providing rich, expressive fruit. The vineyards are surrounded by lush forests, rocky soils, granite boulders, and naturally occurring palm trees.
BGPNR
Region: Uruguay
Grape varietal: 100% Pinot Noir
Fermentation: In Stainless Steel & Cement Tanks.
Aging: 3 to 6 months in Stainless Steel Tanks.
Tasting notes: Obtained from a careful selection of Pinot Noir grapes, this Rosé wine presents an elegant pale pink colour. The nose is intense and fruity, with aromas reminiscent of red fruits and wild flowers. Its mouth is well balanced, with an excellent development. Its strong acidity and minerality make it an ideal wine to enjoy in marine climates.
BGPCA
Region: Uruguay
Grape Varietal: Albarino
Fermentation: 80 hl cement tanks
Aging: 30% 6 months in Lancero barrels 600L
Tasting Notes: The elegance of this wine causes a captivating effect. With a pale yellow color and subtle greenish highlights, it bears an intense, fruity and floral aroma carrying a delicate presence of its aging in the lees. On the palate, it stresses its balanced acidity, its strong, wide, mineral and fruity body, with a well-rounded finish.
Food Pairing: Excellent pairings for this wine are cod with cockles, citrus prawn salad or traditional grilled seafood with warm mango salad and beans.
BGFBR
Region: Uruguayan
Grape variety: Mourvedre, Grenache & Cinsault
Tasting notes: Delicate and fresh. Garzon Field Blend Rosé is characterized by its delicacy and vivacity, standing out for notes of strawberries, cherries and pomegranate. In the mouth, it is elegant, with marked acidity and an intense mineral finish expressing the authenticity of its terroir.
Medium body, delicate and with excellent acidity, its aftertaste is elegant and intense, highlighted by fresh red fruits. Aromas of gresh red fruits such as strawberries and blackberries, floral notes such as roses, as well as citrus and mineral touches.