Tasting Notes: An exceptional Beaujolais of great weight and intensity, retaining the classic fresh raspberry and cherry fruit flavours synonymous with the region. If Fleurie is the queen of Beaujolais then the silky Moulin a Vent is the king. So vital, so energetic, this wine will bowl you over.
Food Pairing: This red wine pairs well with veal, pork, poultry dishes, pasta dishes and cured meats.