New South Wales
KINDRS
Region: Australia
Grape Variety: Shiraz
Tasting Notes: A deep and inky red in colour, Dry River Shiraz displays a nose of smoky rich fruits with a touch of mint. Smooth and rich on the palate with spicy flavours of luscious dark berry fruits, the balanced tannins help to deliver a tremendously concentrated finish.
Food Pairing: Serve at room temperature and try parterning with spicy dishes such as Mexican fajitas or Cajun Chicken (Recommended by Kingsland)
VEGAN
KINDRSQ
Region: Australia
Grape Variety: Shiraz
Tasting Notes: Deep and inky in colour this wine displays a nose of rich ripe plum and blackcurrant flavours with a touch of mint. These grapes are picked at optimum ripeness and blended to create an approachable soft and fruity wine. Smooth and full bodied on the palate with spicy flavours of dark berried fruit, velvety tannins and a long lingering finish.
Food Pairing: Pair this wine with spicy culinary delights like sizzling Mexican fajitas or zesty Cajun chicken.
VEGAN
KINDRCQ
Region: Australia
Grape Variety: Chardonnay
Tasting Notes: Pale golden in colour with an enticing aroma of inviting peach and citrus aromas fill the nose. The grapes are picked at optimum ripeness to give a rich rounded flavour of tropical fruit but balanced out by a crisp clean finish.
Food Pairing: Serve lightly chilled, it is an ideal accmpaniment to smoked salmon or trout (Suggested by Kingsland Drinks).
VEGAN
KINDRPGQ
Region: Australia
Grape variety: Pinot Grigio
Tasting notes: Ripe, crisp and citrussy with a characteristic hint of almonds. Soft apple and pear flavours that last in the mouth.
VEGAN