Region: U.S.A., California

Grape Variety: Cabernet Sauvignon

Winemaking Process: This wine is made using high quality grapes sourced from some of the best vineyards in California and is aged in oak barrels to give it a smooth and complex taste.

Tasting Notes: Dark and bold, with explosive cherry and blackberry flavours that bring out the best in anything hearty. Look forward to a red wine full of aromas and flavours of black cherry with just a hint of black liquorice. The finish will add notes of chocolate, vanilla, and just a touch of toast.

Food Pairing: Its tannins are firm yet velvety, making t ideal to be paired with grilled meats, hearty stews and bold cheeses.

Vegetarian and Vegan