Region: U.S.A., California, Monterey County

Grape Variety: Chardonnay

Tasting Notes: On the nose, hints of citrus blossom, fresh nectarine, and toasted hazelnut are followed by flavours of lemon curd, white peach, and mandarin candy. On the palate, the wine has an excellent concentration and an elegant finish.

Food Pairing: Match with braised leeks with Hawaiian red snapper or a wilf mushroom soup topped with velvety creme fraiche.

Awards:

91 Points JebDunnuck.com 2021

VEGAN

VEGETARIAN