Region: Priorat, Spain
 
Grape Variety: 50% Grenache, 30% Carignan and 20% Cabernet Sauvignon

Tasting Notes: Clear deep dark purple colour. Pure and very intense aromas reminiscent of red berry fruit such as cranberries, red cherries and raspberries combined with mineral notes of flint and hints of eucalyptus. The palate is dry, full bodied with rich concentrated juicy fruit, firm but ripe tannins and a refreshing acidity making this a great food wine.

Food Pairing: This wine would pair well with barbacued dishes, red meat and cured meats.

Awards:
Global Wine Masters - Gold
Bacchus 2021 Awards (Spanish Tasters Union) - Gold

Critic Scores:
James Suckling - 90 Points
Guia Penin - 90 Points

VEGAN