Region: U.S.A., California, Monterey County

Grape Variety: Chardonnay

Tasting Notes: Like Montrachet on steroids. Layers of cream and butter are supported by a medley of apricot, peach and pineapple fruit.

Food Pairing: Pasta with rose sauce, grilled turkey or cucumber and watercress sandwiches.

Award:

91 Points Robert Parker Wine Advocate 2022

VEGAN

VEGETARIAN