Region: U.S.A., California

Grape Variety: Chardonnay

Tasting Notes: Fruit forward and a very clean style, with a slight hint of oak to round off the wine and add a touch of richness.

Food Pairing: Suggested dishes to pair with this wine are jamon de pato, lingune with pesto, spinach and ricotta canneloni or ossau-Iraty.

VEGAN

VEGETARIAN