Region: Pauillac, France

Grape Variety: Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot

Tasting Notes: The Chateau Pontent Canet is known for its intense, complex and powerful profile. It features deep garnet purple colour and nose that bursts with aromas of blackcurrant pastilles, raspberry coulis and blueberry compote with hints of candied violets, beep dripping and tar. The palate is full bodied with firm, grainy tannins and seamless freshness, offering a long, lifted finish. Its a wine that is both rich and elegant with smokey, cedary Pauillac chracter and a fruity dominant, tingling finish.

Food Pairing: Chateau Pontet Canet is best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.