Tasting Notes: Ruby red colour with purple hues. Intense, vinous, spicy and fruity with notes of black berries. Medium bodied, velvety, very good balance between freshness and warm feelings, long lasting and savoury aftertaste.
Food Pairing: Best paired with Pugklia dishes, orecchiette with broccoli rabe and goat cheese.
Awards: Mundus Vini 2022 - Gold Medal Frankfurt International Trophy 2021 - Gold
Tasting Notes: Ruby red in colour with purple hues. Intense, vinous, spicy and fruity with notes of blackberries. A medium-bodied wine, velvety, very good balance between freshness and warm feelings, long lasting and savoury aftertaste.
Food Pairing: This Italian red is best paired with Puglian dishes, orecchiette with broccoli rabe and goat cheese.