Region: Fleurie, France

Grape Variety: 100% Gamay

Tasting Notes: Intense ruby red in colour. On the nose it is pleasant and aromatic, featuring a mix of red fruits such as raspberry, strawberry and cherry. On the palate the wine is subtle, elegant and balanced. It showcases the classic, light and fruity with soft, silky tannins.

Food Pairing: Experts say this wine pairs well with veal, pork, poultry, pasta and cured meats.