Region: New Zealand, Marlborough

Grape Variety: Chardonnay

Tasting Notes: Bold, richly flavoured experience packed full of ripe, fleshy chardonnay fruit flavours and warm spicy oak all enveloped in a roasted nut and nougat creaminess.

Food Pairing: A food friendly style that will complement a broad array of cuisine, from light seafood and salad dishess to creamy pasta and white meat. The Ned Chardonnay 2023 with creamy wild mushroom risotto or lemon baked chicken thigh with a light green salad accompaniment (Recommended by Marisco).

Awards:

Sommeliers Choice Awards 2024 - Gold

San Francisco International Wine Competition 2021 - Silver

Hong Kong IWSC 2021 - Silver

China Wine & Spirits Awards (CWSA) 2021 - Gold